Foodie Friday: Lemon Dill Quinoa Salad

Happy Friday, friends! The weather has been warming up and Spring seems to be in full effect these days which makes me one happy gal. Warmer weather has my cravings shifting from warm and comforting to light and flavorful. Also, the fact that the Spring produce is starting to pop up is making me so … Read moreFoodie Friday: Lemon Dill Quinoa Salad

WIAW: 32 Weeks Pregnant

Hello and happy WIAW to you! Today I’m sharing a day of eats at 32 weeks pregnant captured on Monday. I tend to do these on weekend days when my food doesn’t come out of Tupperware. However, today’s is a pretty typical work day Tupperware and all!  WIAW: 32 Weeks Pregnant Breakfast: Baked Oatmeal Square … Read moreWIAW: 32 Weeks Pregnant

Foodie Friday: Vegan Breakfast Burritos

Happy Foodie Friday! I’m very glad that we have reached the end of this work week. It was one of those weeks that seemed to drag on and on. The kind when you’re 100% sure that it’s Friday and really it’s Tuesday. Hope you are about to embark on some fun weekend plans! I am … Read moreFoodie Friday: Vegan Breakfast Burritos

Foodie Friday: Garlic Roasted Veggie Sandwich

Happy Foodie Friday! I hope that your Easter weekend plans are filled with some fun and good food! I’m looking forward to church and a lunch with family. I’ll be sure to chat about it next week! Lately I’ve been craving some hearty sandwiches and so I’ve been getting creative on some vegan sandwich ideas. Today’s … Read moreFoodie Friday: Garlic Roasted Veggie Sandwich

Foodie Friday: Maple Dijon Potato Salad

Happy Friday! I hope your week ends on a happy note and that you have some fun plans coming up this weekend. Today’s Maple Dijon Potato Salad is gluten free and vegan. You can serve it as a side or an entree and it would be perfect for taking to an Easter lunch/brunch or for … Read moreFoodie Friday: Maple Dijon Potato Salad

WIAW: Hello, Third Trimester!

Hello and happy WIAW to you, friends! This day of food was captured on my day off on Monday. I took off because I had a morning doctor appointment and an afternoon ultrasound. Enjoy and I hope you get some recipe ideas! Breakfast: Baked oatmeal with peanut butter and strawberries. Coffee with hazelnut soy milk … Read moreWIAW: Hello, Third Trimester!

WIAW: 27 Weeks Pregnant

Happy WIAW, food lovers! Today I’m sharing a day of eats from over the weekend while I was unpacking. This week captures week 27 of pregnancy as well. No further intro seems to be needed, lets just get in to the food? WIAW: 27 Weeks Pregnant Breakfast: 2 gluten free blueberry waffles. One with peanut … Read moreWIAW: 27 Weeks Pregnant

Foodie Friday: Vegan Breakfast Pizza

Happy Friday! Hope that you are all staying as warm and dry as possible 🙂 This weekend I plan to literally hibernate in my apartment in my pajamas. There will be reading, possible movie watching, hopefully some exercise, and lots of pajama time! Today I’m sharing a really yummy and easy vegan breakfast pizza. It’s … Read moreFoodie Friday: Vegan Breakfast Pizza

Foodie Friday: Chickpea “Tuna” Pasta Salad

Wow, I don’t know about you but this week was DRAGGING! I am thrilled that it’s finally Friday. This weekend I’m attending a dear friend’s wedding and I’m so looking forward to celebrating in her special day. Today’s Chickpea Tuna Pasta Salad is gluten free, 100% vegan, and 100% delicious. I  hope you’ll whip it up … Read moreFoodie Friday: Chickpea “Tuna” Pasta Salad