Foodie Friday: Wild Rice Salad

Happy Foodie Friday! I am looking forward to a weekend filled with the promise of 60 degree weather and sunshine! I hope to spend some time outside soaking in those rays because who knows when it will be back! Today’s Wild Rice Salad is one of those delicious throw it all in the bowl recipes … Read more

Foodie Friday: Valentine’s Day Round-Up

Happy Friday, friends! Eating out for Valentine’s Day can be a pain. There are lots of crowds, long waits, and expensive menus. Today I’m popping in to share some of my previous recipes that would work perfectly for a Valentine’s Day meal at home! I hope that you enjoy! Entrees: All of these entrees can … Read more

Foodie Friday: Garlic and Chive Mashed Potatoes

First recipe of 2017–hooray! Today’s recipe is close to my heart as I am a huge fan of potatoes. Give me wedges, fries, mashed, boiled…whatever you want and I will love them! Today I’m sharing a gluten free and vegan mashed potato recipe that serves as the perfect warming side this winter season. Good luck … Read more

Foodie Friday: Asian Roasted Brussels Sprouts

Happy Friday! Can you believe we’re already halfway through November? I’m so happy we’re getting to the holiday season time filled with fun and family! Today’s Foodie Friday recipe would make a great side dish for any holiday parties. Asian Roasted Brussels Sprouts are vegan, gluten free, with a slight spicy kick thanks to sriracha. In … Read more

Foodie Friday: Sweet & Savory Apple Slaw

Happy Friday, everyone! Today I’m continuing with some more apple fall goodness. I have recently become a big fan of the sweet and savory combo in one dish. I love fruit in salad and roasted vegetables stuffed in a sweet potato. What’s your favorite sweet and savory combo?  This sweet & savory apple slaw is gluten free … Read more

Foodie Friday: Southwest Eggplant Fries

Happy Foodie Friday!! Today I have a flavorful, easy, and quick recipe for you that would be a great change of pace to the traditional fry. These Southwest Eggplant Fries are gluten free, vegan, and basically tastes like a taco party in your mouth. You are welcome in advance, my friends! Although I love me some … Read more

Foodie Friday: Brussels Sprouts Poppers (V+GF)

Happy Friday, everyone! I can’t say I’m my usual stoked for Friday self as this week was a vacation week for me. But, I still have the whole weekend until it’s time to go back to work! Here’s to hoping for a nice slow weekend. Today’s Brussels Sprouts Poppers recipe is both vegan and gluten free; … Read more

Foodie Friday: Maple Roasted Acorn Squash

Happy Friday one and all! Recently I’ve been really obsessed with squash. Pumpkin, butternut squash, spaghetti squash…you name it, I’m making it for dinner! Today’s Maple Roasted Acorn Squash basically melts in your mouth and is super sweet and delicious!  This maple roasted acorn squash is perfect when you’re in the mood for something sweet but … Read more